Da Andrea

Authentic Italian cuisine with a cozy atmosphere

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4.5(2036 review by google)

Opening Hours: Monday to Friday: 11:30 AM - 10:00 PM, Saturday: 5:00 PM - 10:00 PM, Sunday: Closed
Price: $$
Address: 35 W 13th St, New York, NY 10011, United States
Website: https://daandreanyc.com
Phone: (212) 367-1979

Da Andrea is a charming Italian restaurant located at 35 W 13th St, New York, NY 10011, in the heart of Manhattan's vibrant Greenwich Village. Known for its warm atmosphere and authentic cuisine, the menu features highlights such as handmade pasta, classic risottos, and delectable seafood dishes. Just a short walk from attractions like Washington Square Park and the historic Stonewall Inn, Da Andrea offers a cozy dining experience perfect for both locals and visitors. With its inviting decor and attentive service, it’s a delightful spot to savor traditional Italian flavors in a bustling urban setting.

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(2,036)

Extensive Menu Choices

Cappellacci Tartufo e Porcini

The spinach ravioli filled with truffle mushroom and ricotta is a delightful dish that beautifully balances earthy flavors with creamy richness. The ravioli itself is perfectly cooked, offering a tender bite that complements the luxurious filling. The truffle adds a subtle depth, enhancing the overall experience without overwhelming the palate. A satisfying choice for those seeking a comforting yet sophisticated pasta dish. Highly recommended for mushroom lovers!

Gnocchetti Di Patate

The potato gnocchi served with gorgonzola sauce is a delightful combination of flavors. The gnocchi is soft and pillowy, perfectly complementing the rich, creamy sauce that has just the right amount of tang. The addition of arugula adds a fresh, peppery note that balances the dish beautifully. Overall, it's a comforting yet sophisticated option that satisfies without overwhelming the palate. A must-try for gnocchi lovers!

Tagliolini Neri Alle Vongole

The squid ink tagliolini is a standout dish, beautifully crafted with a rich, briny flavor that perfectly complements the tender clams. The addition of cherry tomatoes adds a burst of sweetness, while the garlic and white wine create a fragrant sauce that ties everything together. Each bite is a delightful balance of textures and tastes, making this a must-try for seafood lovers seeking a unique culinary experience.

Stinco Di Agnello

The braised lamb shank was tender and flavorful, perfectly complemented by the rich saffron risotto. The lamb fell off the bone, showcasing a deep, savory taste that lingered pleasantly. The risotto was creamy with a subtle hint of saffron, adding a luxurious touch to the dish. Overall, it was a well-executed pairing that highlighted the chef's skill in balancing flavors and textures. A satisfying choice for any meal.

Ravioli Di Crostacei

The lobster, crab, and salmon-filled ravioli is a delightful dish that beautifully showcases the ocean's bounty. The delicate pasta is generously stuffed, and the saffron sauce adds a rich, aromatic touch that elevates the flavors without overpowering them. Each bite is a harmonious blend of seafood goodness, making it a must-try for seafood lovers. A satisfying choice that balances indulgence with refinement.